Brose our online catalog

Les secrets de la lacto-fermentation : Principes,

9782842218638
9782842218638
$16.95 UNIT

U - UNIT

Delivery 5 to 10 days
0 in stock*
* In-store purchase
To avoid an unnecessary trip, we recommend contacting us before your visit to confirm product availability.
Online order
Delivery times may vary depending on supplier availability. Please note that specially ordered items not held in stock are neither exchangeable nor refundable.

Plus d'informations

Title
secrets de la lacto-fermentation, (Les)
Subtitle
principes, bienfaits et recettes
ISBN
9782842218638
Author
Kyung, Luna | Oger, Camille
Other creator
Illustrator
Editor
la Plage
Edition location
Paris
Series
Collection
Section
Conserves et congélation
Volume
Format
Livre imprimé à couverture souple BROCHÉ
Publication date
2021-04-12
Supplier code
783177
Local product
No

Créateurs

Author
Luna Kyung
Author
Camille Oger